PRIVATE DINING

We offer private dining for 16–40 guests in our cosy, characterful spaces, perfect for celebrations and special gatherings while the restaurant is open.

Menus start at £60 per head, including a seasonal three-course set menu, smoked sourdough, and our whipped honey butter. Choose a formal plated menu or a relaxed, sharing-style feast, and we can expand the offering with extras like oysters on arrival, a cheeseboard to finish, or other special touches to make it just right.

We also offer drinks packages, featuring carefully selected wines, beers, spirits, and house-made soft and fermented drinks.

Private dining is generally available Thursday to Sunday, depending on our events schedule. A £25 per head deposit secures your booking, deducted from the final bill. Cancellations within two weeks of the event are non-refundable, and final numbers and dietary requirements must be confirmed two weeks in advance.

Lunch and dinner seatings are available, depending on our restaurant opening hours.

If you’re looking to book for more than 40 guests or host an event outside our usual opening hours, we’d love to discuss options—just get in touch.

For all enquiries, contact us at enquiries@the-free-company.com.